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Kelton Rides on Up the Trail

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By Gary Cutrer
September 2009

While completing the September 2009 magazine I received a note from Ross McSwain saying that Elmer Kelton had passed. Though I barely knew him, I was, and remain, a fan.

Elmer Kelton participates in a program at Fort Concho National Landmark in San Angelo a few years back.  Photo by Scott Campbell. In the 1980s I read every Lois L’Amour novel ever written, I think, and I thoroughly enjoyed them all. I’d never heard of Elmer Kelton at the time. Then, at a civil court hearing in Rankin, Texas, I met and befriended Paul Patterson of Crane. I had read Paul’s book, “Crazy Women in the Rafters,” about growing up on a ranch near Upland, original county seat of Upton County, and I complimented him on it.

He refused my praise and told me I ought to read a book or two by his former student, Elmer Kelton.

“Elmer who?” I asked.

Paul went on to tell me that he had been Elmer’s school teacher in Crane and that after serving in World War II and attending the University of Texas, Elmer had gone on to become one of the best agriculture writers there is and all along during his career had written a lot of novels—mostly Western novels. It was obvious Paul was proud of his student and admired his work.

I took Paul’s advice. The first Kelton novel I read was “The Wolf and the Buffalo,” a story about the interaction of the Comanches and the buffalo soldiers on the post-Civil War frontier. I expected a Western adventure yarn. I got that and much more.

Kelton gave heft and depth to his characters I’ve rarely seen in the work of other Western writers.

The Wolf and the Buffalo, by Elmer Kelton.The plot was more than adventure. It was a time capsule view of life of the era, featuring elements of humor, love, betrayal, tragedy and, ultimately, survival.

I had the pleasure of interviewing Mr. Kelton for the Angelo State University student newspaper at his home about 1989. I walked in, nervous to meet a real celebrity. I was surprised at how ordinary his house on Oxford Street, near ASU, was.

Mr. Kelton didn’t act like a celebrity. He welcomed me warmly and we settled in for the interview. At the time he was busily writing “Slaughter,” a novel about the buffalo hunters of the late 1800s.  His tiny office in his modest home was spartan save for an old desk, a couple of chairs and lots of books—and a computer, a DOS model with a blue-screened word processor showing on the monitor, a few sentences evident. There it was, one of those magical books in progress, I thought.

Kelton was down to earth, helpful, and didn’t even complain when the staff photographer for the school newspaper barged in to take his photo.

I’ve since read scores of Kelton books and experienced West Texas through his eyes. I’ve ridden along with him through familiar places in his books and met characters who I swear I’ve met on ranches and in small towns around West Texas.

It’s not too late to get to know Elmer Kelton—through his writing. If you haven’t read one of his novels, you can get one at a bookstore or at your local library. I guess we’re remembered for what we do and who we are and what we leave behind. Elmer Kelton has left behind quite a legacy. He will be missed.

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Last Updated on Monday, 14 September 2009 08:29
 

Google Calling

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By Gary Cutrer
July 2009

GoogleWe get some unusual phone calls here in the magazine office. I think it has something to do with Google and keywords. The World Wide Web and Google are now everybody’s information service, their “4-1-1” if you will, and that’s where the keywords come in. People “Google” a word and search results contain a link to our website and they find our phone number on the website. Words like “ranch,” “meat goat,” “mesquite,” and “Dorper” bring in the calls.

I’ve gotten many calls from Mexico and Central American countries where the caller is wanting to buy goats or sheep. Usually they speak only Spanish but they try their best to communicate in English.

One day, Sarah, who used to work for us, came busting into my office. “Talk to this guy on the phone! I can’t understand a word he’s saying. He keeps repeating something like ‘Darba Cheeves, Darba Cheeves,’ over and over, and I don’t know what he wants!”

I took the call and asked him in Spanish what he was calling about. “Yo quiero comprar unos Dorpers,” he said, “I want to buy some Dorpers.” When I get those calls I explain that we are a magazine, una revista, and that we write about Dorper sheep and Boer goats, but we don’t sell them. Then I always give the caller some names out of our Breeder Directory to call.

Just the other day a TV producer from the British Broadcasting Corporation’s production arm called me looking for participants for a TV reality show they were doing. Maybe you’ve seen it. The U.S. version of the show is called “The World’s Strictest Parents.” As the producer explained it to me, two extemely spoiled and bratty British teens are made to live with a host family for a week and their experience doing so is recorded and edited into an episode. The BBC producer said she was looking for a potential host family in Oklahoma or Texas to give the kids a hard time, make them do chores and be the “World’s Strictist Parents.” I told her I’d pass the word along.

One day several years ago, about the time anti-war activist Cindy Sheehan was camping and protesting alongside the road to President George W. Bush’s ranch near Crawford, Texas, a reporter who said he was with the Los Angeles Times called me. He wanted to know just what constituted a “real ranch” in Texas, and did President Bush have enough acres to be calling his spread a real honest to goodness ranch? The reporter had found our website by Googling the word “ranch” or “Texas ranch.” I guess he figured we were the ranch experts.
“Depends on what your definition of ‘ranch’ is,” I told him. “How many acres does the president have?” I asked.

“Bush only has 1,600 acres,” he replied.

“Well, near Waco, Texas, 1,600 acres would support quite a few animal units, so I guess you could call that a real livestock operation, all right,” I answered his question. “Yep, that qualifies as a ranch.”

The Times reporter seemed a little miffed at that. I guess he wanted me to say, “Heck, no! You call that a ranch?! Why, Bush wouldn’t know a ranch from a Kennebunkport country club.” That way the reporter could add to the hit piece he was writing and run it in the L.A. Times.

One day I got a call from a newspaper reporter from a big daily in Florida. He had noticed a lot of people in his area were raising goats and he wanted to know just what that was all about.  “Well,” I began the usual explanation, “There is growing interest in raising meat goats, breeds such  as the Boer goat, Spanish goats . . .”

“What!?” the reporter stopped me in mid explanation. “MEAT goats? You mean you EAT these goats?”
“Well . . . yes. That’s why we call them ‘meat goats,’” I said.

The reporter was quiet for a minute. “Isn’t that like eating a dog?” he asked.

I knew this call was going to last a while. Add a comment
 


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